Smoky Chipotle Protein Sauce

A smoky, spicy Greek yogurt sauce with chipotle powder, paprika and honey.

Serves
4 (2 tbsp each)

Nutrition

26calories per serving

  • 3gProtein
  • 3gCarbs
  • 0gFat

Estimated per 2 tbsp from ingredients, assuming 0% Greek yogurt.

Ingredients

  • 1/2 cup Greek yogurt
  • 1 tsp chipotle powder
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1 tsp honey
  • 1 tbsp lemon juice
  • 1 tbsp water
  • Pinch of salt

Instructions

  1. Add the yogurt, chipotle powder, paprika, garlic powder, honey, lemon juice and salt to a small bowl.
  2. Whisk until smooth and evenly colored.
  3. Whisk in the water to loosen it.
  4. Taste and adjust, then chill for 15 minutes so the chipotle blooms.

Pairs well with

  • Burrito bowls and steak or chicken quesadillas
  • Sweet potato fries or wedges, as a dip
  • Spread on Sheet Pan Breakfast Sandwiches in place of the sweet and spicy sauce
  • Smash burgers or turkey burgers

Notes

  • The source lists only ingredients; the method is written from them.
  • Keeps covered in the fridge for up to 5 days. Stir in a splash of water if it thickens.